ocelotseasaltchocolate.jpg
ocelotseasaltchocolate.jpg

Ocelot Chocolate, Sea Salt, Chocolate Bar, 70g

£7.00

About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

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About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

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